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July 19
Michelin-starred dinner at Domaine Uma with Jérôme Schilling**, Mof, Chef of the LALIQUE Hotel & Restaurant at Château Lafaurie-Peyraguey
In the architectural cellar of Domaine Uma, savor an exceptional 5-course menu, perfectly paired with the estate's wines. A unique gastronomic experience in an exceptional setting.
5-course menu with wine and food pairings
Reservations open April 1
Jérôme Schilling
Jérôme Schilling, Meilleur Ouvrier de France, is head chef of the LALIQUE restaurant at Château Lafaurie-Peyraguey. Trained by such emblematic figures as Joël Robuchon and Thierry Marx, he has forged a cuisine that blends technical skill and sensitivity. In 2018, he joined Château Lafaurie-Peyraguey, where he earned two Michelin stars and put Sauternes wine at the heart of his creations. Nicknamed the "vineyard chef", he sublimates local produce through an innovative approach, exploring the aromas of wine and terroir. A visionary, he orchestrates a gastronomic experience where food and wine become one.
